Home Basics Aluminum Meat Tenderizer
$5.99 USD– Sold Out
An efficient kitchen essential that does double the meat pounding duty, this aluminum meat tenderizer is perfect for flattening meat cutlets and softening meat without breaking too much of a sweat. Use the smooth surface for flatten meats such as chicken breast for even cooking. Flip it over to the prong side for pounding tough meat like a slab of beef brisket or flank steak for easy tenderizing. This meat hammer is constructed of premium aluminum from end to end, with a sleek handle for a comfortable grasp. Display this compact kitchen gadget in the drawer or place it on a kitchen rack by its hanging loop when not in use.
- TWO SIDED SURFACE: Dual sided meat mallet features 2 surfaces: one flat side for pounding chicken breast and thin cut meats, along with a toothed side for leaner tough cuts like flank or skirt steaks
- MULTI-PURPOSE USES: A Perfect meat hammer to flatten and tenderize all different types of meat, from chicken, venison, pork and more! It works equally well at crushing ice, nuts, and even loosing
- EASY STORAGE: For space-saving storage a hanging hole along the end of handle allows you store it away on a kitchen rack, while its compact size fits neatly in a drawer.
- DESIGNED TO LOVE AND LAST: Made of heavy duty aluminum, this multi-purpose double sided meat hammer is strong enough to break down the most toughest meat fibers, while still yielding that desire sumptuous flavor. The gadget is equipped with a soft grip handle that provides a pleasant experience while in use.
- Measures 2.3" x 1.8" x 8.65"
- EASY TO CLEAN: Hand wash for easy maintenance
- COMPLETE THE LOOK: Pair this piece with our line of grilling accessory for the cooking up a great BBQ
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